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Gooey Buns

Prep Time30 minutes
Cook Time30 minutes
Total Time1 hour
Servings: 4

Ingredients

  • 6 Large Eggs
  • 5 oz Canned Tuna
  • 2/3 c Miracle Whip
  • 4 tbsp Relish
  • 2 1/2 c Shredded Sharp Cheddar Cheese
  • 1 dash Salt
  • 1 dash Pepper
  • 8 Hot Dog Buns
  • 2 Green Onion (optional)
  • 8 Cherry Tomatoes (optional)

Instructions

  • Preheat oven to 350°.
  • Hard Boil the eggs.
  • Peel and chop the hard boiled eggs.
  • Drain and add the tuna to the eggs.
  • Mix the egg and tuna mixture with the Miracle Whip, relish, cheese, salt and pepper.
  • Divide the mixture evenly into the hot dog buns.
  • Place four filled buns on a sheet of aluminum foil and using another piece of aluminum foil cover and fold the ends together. Repeat with the remaining four buns.
  • Bake in oven for 30 minutes.
  • Chop the green onions and tomatoes. When the buns are finished baking add the onions and tomatoes to the top and serve.

Notes

  • Either solid white or chunk light tuna in water works best.